November 12, 2026
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Cookery

Khichu Gujarati Farsan

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Khichu Gujarati Farsan is a healthy and tasty gujarati cuisine delicacy recipe made with rice flour. Lets have a look at the recipe. Ingredients 2½ cup water 1 chilli, finely chopped 1 tsp cumin / jeera ¼ tsp ajwain / carom seeds ¼ tsp baking soda 1 tsp salt 1 cup rice flour peanut oil for serving pickle masala for serving How to make Khichu Gujarati Farsan firstly, in Continue Reading
Cookery

Bread Cake

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Bread Cake is an instant no bake cake recipe made with left over sandwich bread slices. it is rich, moist and creamy, cake recipe. Lets have a look at the recipe. Ingredients For Frosting: 2 cup whipping cream, 35% milk fat ¼ cup icing sugar 1 tsp vanilla extract Foe Cherry Syrup: 10 cherry, chopped 1 tbsp sugar Continue Reading
Cookery

Puliyogare

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Puliyogare is an authentic and traditional rice-based recipe made with tamarind extract and dry spices. Lets have a look at the recipe. Ingredients For Puliyogare Gojju: 100 grams tamarind 2 cup hot water ¼ cup oil 1 tsp mustard 1 dried red chilli pinch hing / asafoetida few curry leaves ½ tsp turmeric Continue Reading

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