Cookery

Chilli Fish

Ut World July 18, 2016 0

INGREDIENTS Fish – 250 gm (cut into cubs) Corn flour – 4 teaspoons Maida – 4 teaspoon Garlic – 2 (chopped) Ginger – 1 (small) Salt to taste Egg – 1 (white) Red chilli sauce -2 teaspoon Pepper powder – ½ teaspoon Capsicum – 1 (cubed) Garlic paste –½ teaspoon (paste) Ginger paste –½ Continue Reading

Cookery

Crab Roast

Ut World July 15, 2016 0

  INGREDIENTS Hot water -3 cup Crab – 1 kg (whole cleaned) Tomato – 4 (sliced) Chilli powder – 3 teaspoon Oil -8 teaspoon Garam masala – 2 teaspoon Ginger – 2 (paste) Garlic – 2 (paste) Pepper powder -3 teaspoon Onion –  3 (chopped ) Curry leaves -2 string Salt to taste Turmeric powder […]Continue Reading

Cookery

Ripe mango Smoothie

Ut World May 3, 2016 0

Ingredients: Ripe mangoes – 3 Sugar – 1 cup Thick Milk – 1 Cup Mint leaves – 3 slang (for garnishing) Salt – 1 pinch   Method. Remove the skin and seeds and take out the pulp.Add the sugar and milk to this and blend it till a thick frothy mixture is obtained. Add salt […]Continue Reading

Cookery

Watermelon Smoothie

Ut World April 21, 2016 0

INGREDIENTS Watermelon – 2 cup Lime juice – ½ Ice – ½ cup Lime – ½ (optional) Sprig of mint leave – 1   DIRECTION Put all ingredients in blender. Blend until smooth. Garnish it with sprig of mint leaves. Serve it immediately.   Photo Courtesy : Google/ images are subject to copyright  Continue Reading

Cookery

Blueberry Mint Lemonade

Ut World April 19, 2016 0

  Sugar – ½ cup Water – ½ cup Fresh mint- ½ cup Lemon juice – 1 cup Cold water – 1 ½ cup Blue berry (fresh) – 1 cup Add sugar and water to a pan. The add mint leaves to it. Stir until sugar dissolves to make a syrup. Remove from heat. Let […]Continue Reading

Cookery

Special Teriyaki Chicken Casserole

Ut World April 13, 2016 0

INGREDIENTS: Chicken – 1 (breast) Fried rice – 3 cups Cold water – 2 tablespoon Corn Flour – 2 tablespoon Garlic – 1 (minced) Sesame oil – 1 teaspoon Ginger – ¾ teaspoon Honey – 1 tablespoon Brown sugar – 1/3 cup Water – ½ cup Soy sauce – ¾ cup Mixed vegetables – 1 […]Continue Reading