Ingredients Lady`s finger (Vendakka) -250 gm (cut into small roundels) Grated coconut -1/4 cup Green chillies -6 nos (4 chillies finely chopped) Cumin seeds -1/2 teaspoon Mustard seeds -1/2 teaspoon Curd -1 1/2 cups For seasoning Coconut oil -3 Continue Reading
