November 11, 2026
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Cookery

Idli Manchurian

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Idli Manchurian is a fusion of Indian and Chinese cuisine has a normal flavour of chinese food which gives a different taste from our normal idli recipes will give a new experience. Ingredients FOR IDLI FRYING: 5 idlis, use any idlis of your choice ½ cup maida / all-purpose flour ¼ cup corn flour / corn starch salt to taste Continue Reading
Cookery

Suji Balls/Semolina Balls

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Suji Balls are delicious breakfast item and can be made easily. It can be a good tiffin snack or tea time snack or breakfast especially for bachelors. Ingredients 1 cup suji 2.5 cup water 1/4 cup coconut powder 4-5 green chillies 8-10 garlic pods 2 tsp salt 2 onion finely chopped for tempering 2 tbsp peanuts 5-6 green chillies Continue Reading
Cookery

Cold Coffee

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If you are a coffee lover it is a perfect drink for them. it is a relief during summers. Here is the recipe of cold coffee. Ingredients 2 cup milk 2 1/2 tsp coffee 2 tbsp fresh cream 1 tsp honey 2 tbsp vanilla ice cream 1/2 cup ice cube How to make Cold Coffee […]Continue Reading
Cookery

Paneer Ladoo/Malai Ladoo

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It is a rich creamy ladoo recipe made out of paneer. It can be made without any complicated ingredients. It is usually made during festive occasions. INGREDIENTS FOR PANEER: 2 litre milk, full cream 2 tbsp lemon juice ¼ tsp salt FOR MAVA / KHOVA: ½ tsp ghee/clarified butter ¼ cup milk ¼ cup cream / malai ¾ cup milk Continue Reading
Cookery

Aloo Chaat

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Aloo Chaat is one of the famous street food in the northern states. It is made with potatoes, sweet sour spicy chutneys and sev. Here is the recipe of simple home made Aloo Chaat. Ingredients 2 potatoes, boiled and peeled 2 tbsp oil ½ small sized onion, finely chopped ½ tsp kashmiri chili powder / lal mirch powder salt to taste ¼ tsp cumin powder […]Continue Reading

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