INGREDIENTS: Tomato – 1 kg (chopped) Red chili powder – 1 ½ teaspoon Sugar – 3 tablespoon Salt – to taste Vinegar – 2 tablespoon Black Pepper powder – 2 teaspoon Garlic – 6 cloves Cinnamon – 1 small piece Clove – 6 nos Onion – 1 PREPARATION: Add chopped tomatoes, garlic, Continue Reading
INGREDIENTS Chicken – 500 gm Bread crumbs – 4 tablespoon Egg white -1 Salt to taste Oil for deep frying For marination Shallots -10 Lemon juice – 3 tablespoon Cumin powder -1 tablespoon Water – 4 tablespoon Ginger – 1 Pepper powder -1 tablespoon Garam masala powder – 2 tablespoon Turmeric powder – 1 tablespoon […]Continue Reading
INGREDIENTS Rava – 1 ¼ cup Coconut – 2 teaspoon (fresh) Sugar – 1 cup Ghee – ¼ cup (Melted) Cashew nuts – as required Caradamoms – ¼ teaspoon (crushed) Milk – 2 tablespoon METHOD Add ghee in a pan ,after heat it, add cashew nuts and […]Continue Reading
INGREDIENTS Jack Fruit – 1 cup Sugar – ½ Cup Whipping Cream – 1 cup Coconut Milk – 1 cup Milk Maid – as required Dry Ginger Powder – 1 teaspoon Almonds – For garnishing PREPARATION: Add jack fruit in the blender. Blend it until smooth paste. Keep it aside in the refrigerator. Pour […]Continue Reading
Ingrediaents : Fried Puries – 6 nos Onion chopped – ½ Cup Tomato chopped – ½ Cup Boiled potato chopped – ½ Cup Garlic Sauce – 1 Tea spoon Sweet & sour tomato Continue Reading
INGREDIENTS unsalted butter, softened- 1/2 cup sugar – 3/4 cup orange zest – 4 teaspoons eggs – 2 cream – 1/2 cup orange juice- 1/4 cup maida- 1 1/2 cups baking powder- 1 teaspoon salt- 1/2 teaspoon baking soda- 1/2 teaspoon METHOD Preheat oven to 350°F. Beat together butter, sugar, and zest in a large […]Continue Reading
INGREDIENTS: Peanuts – 2 Cup Jaggery – 1 ½ cup Water – ¼ cup Cardamom Powder – a pinch Ghee – 2 tablespoon PREPARATION: Heat a pan and add peanuts into it. Roasted the peanuts on medium flame. Remove from the heat. Allow it to cool. Remove the skin and crushed the peanuts. […]Continue Reading
INGREDIENTS Flour- 1/2 cup sugar- 1/2 cup Coccoa powder-4 teaspoon baking powder-1/2 teaspoon oil-1/2 a cup eggs-2 eggs vanilla essence-1 teaspoon PREPARATION Break eggs in a bowl and beat it well. Add vanilla essence and oil and beat it well. Add flour little by little and beat it until the batter becomes smooth […]Continue Reading
INGREDIENTS Beef liver – ½ kg Water – ¼ cup Onion – 1 Oil – 4 tablespoon Garam masala – ½ tablespoon Green chillies – 4 Salt to taste Meat masala -1/2 tablespoon Curry leaves – 3 sprigs Chilli powder -1/2 tablespoon Turmeric powder -1/4 tablespoon Pepper powder – 1 tablespoon Garlic – 2-3 cloves […]Continue Reading
INGREDIENTS: Beef – 1 Kg Onion – 2 (sliced) Small Onion – ¾ cup (sliced) Green Chilly – 4 nos Chili Powder – 2 teaspoon Turmeric Powder – ¼ teaspoon Coriander Powder – 1 ½ teaspoon Ginger – 2 tablespoon (chopped) Garlic – 2 tablespoon (Chopped) Garam Masala Powder – teaspoon Coconut Slices – […]Continue Reading