October 15, 2026
Home Posts tagged Unique Times business magazine (Page 10)
Cookery

BADAM HALWA

  INGREDIENTS Almonds (badam) – 1 cup Ghee – ½ cup Milk – ¾ cup Wheat flour – 1 tablespoon Sugar – ¾ cup Saffron – A few strands Cardamom – ½ teaspoon (powder)   PREPARATION: Wash and soak the almonds in lots of water for few hours. Peel off the skin. After rinsing it. […]Continue Reading
Cookery

EGG PUFFS

  INGREDIENTS:   Puffs pastry sheets – 2 Oil – 3 tablespoon Eggs – 2 (boiled) Egg – 1 (beaten) Garlic paste – ¼ teaspoon Ginger – ¼ teaspoon Chilli powder – ½ teaspoon Coriander powder – ½ teaspoon Turmeric powder – ½ teaspoon Garam masala powder – ½ teaspoon Pepper powder – ¼ teaspoon […]Continue Reading
Cookery

Besan Ladoo

  Ingredients Gram Flour – 4 cup Sugar – 6-7 table spoon Butter – 2 table spoon Nuts – Finely Chopped Cardamom Poweder – 2tps      Method Take a  frying pan and add butter while on low-medium flame. Once the butter begins to melt, start adding flour.  Keep mixing until whole flour seems to […]Continue Reading
Cookery

PAPAYA JAM

  INGREDIENTS: Papaya Puree – 2 cups Sugar – ½ cup Lemon Juice – 1¼ teaspoon Water – 2 tablespoon Cardamom powder – a pinch Cinnamon stick – small piece   PREPARATION: Take a pan and add papaya puree and water into it. Boil this puree on the medium flame. Then add the sugar. Crushed […]Continue Reading
Cookery

GRAPE JUICE

  INGREDIENTS: Grapes – 1 cup Lemon – 1 Sugar – As required Mint Leaves – few Water – 2 cup Ice Cubes for serving   PREPARATION: Rinse the grapes with water. Drain it well. Add grapes in the blender. Cut the lemon into four pieces. Add the lemon pieces, mint leaves, required amount of […]Continue Reading